December 18, 2009

Chili Baked Potatoes

This is one of our faves!

Put your Potato's in the oven (stabbed with a fork and then wrapped in foil) at 425 for 50 min.

Now for the chili:
1 lb ground beef or turkey
1 pkg taco seasoning
8 oz can tomato sauce
2 lg tomatoes (or one can diced tomatoes)
1/4 cup water
1 clove garlic
1/2 t onion powder or 2 tsp onion flakes:
1 cup kidney beans

Brown meat. Combine the rest of the ingredients. Heat until hot.

Top with:
Green onions
grated cheese
chopped avocado
sour cream (optional)
Papa Bear (can't live without sour cream)
Momma Bear
Children: cut up (you can half it also) potato, then add topping

and the wee little baby bear
Baby: leave out some beans, tomato, meat (without seasoning) and avocado for them.

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